CP. Chucaro Chardonnay


Ref.: $119.88

Save: $33.89


Tasting Notes

Varietal Composition: 100% Chardonnay.

Geographic Area: San Clemente, Maule Valley.

Winemaking: Grapes carefully selected and harvested by hand. Fermentation in stainless steel at temperatures between 14º – 16º C with selected yeasts. Without melolactic fermentation to maintain character.

Winemaker’s Comments: Bright yellow color. Intense aromas with notes of ripe exotic fruit. On the palate, this wine is soft, fresh, fruity with good balance. Smooth lingering finish.

Food Pairings: Enjoy with non-fatty fish, seafood au gratin, white meat. Serve cold, 10º to 12º C.

Cellaring Recommendations: ideally consume it today, their potential to age is 2 years.

Format Types: 750 ml.